In every session, you and your guests will learn about wine, grapes and etiquette surrounding wine in a relaxed and enjoyable environment… your home.
Experience a variety of local and imported wines and let me and your senses guide you through the rich history contained within each grape.
Each experience will bring you the confidence and courage to try new wines.
A wine experience suitable for both the novice and seasoned palate
Learn how to expertly pair various wines and dishes guaranteeing your guests a unique and unforgettable dining experience every time.
Enjoy a variety of wine reviews detailing some of my favourite wines.
Red wines are made by macerating the juice of grapes with the skins and seeds, and sometimes even the stems as well, which is typically called whole cluster fermentation. All of these elements of the grape bunch impart tannins to the wine.
Versatile and popular, chardonnay grows all over the world. Depending upon the winemaker, it can be made to be crisp and stony, buttery and toasty, or brilliantly fresh with green apple and citrus flavors. It is produced by the alcoholic fermentation of the non-coloured pulp of grapes.
The primary flavors of rosé wine are red fruit, flowers, citrus, and melon, with a pleasant crunchy green flavor on the finish similar to celery or rhubarb. There are three major ways to produce rosé wine: skin contact, saignée, and blending. Rosé wines are made from a wide variety of grapes around the globe
Sparkling wine made with this style come out tasting lean with flavors of flowers, fresh apple, tropical fruit, lime and lemon zest. Wines tend to be light and zippy on the palate. The sweetness of sparkling wine can range from very dry brut styles to sweeter doux varieties.
Looking to increase your knowledge of everything wine?
Follow my blog and discover a variety of articles about wine pairings, the latest trends and industry news and much more.
LEARN MORE ABOUT WINE.
NAVIGATE THE WINE WORLD WITH CONFIDENCE.
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